Coconut milk and water concentration
Let's go coconuts!
Coconut water, coconut milk, coconut oil or just the coconut on its own. The world has gone coconuts in the last decade. Global demand for this tropical wonder fruit has skyrocketed by 500%. The supply, however, has not been keeping up. To continue the boom, there is a pressing need for coconut processors to adopt innovative technologies. Forward osmosis (FO) is one such novel technology that is now ready to take on the coconut challenge.
Advantages of using Aquaporin Inside® Hollow Fiber Forward Osmosis
- Significant improvement in coconut milk/water distribution logistics through product volume reduction
- Super concentrated coconut milk at 50% fat content at lower energy costs
- Super concentrated 65°Brix coconut water at lower energy costs
- Complete retention of nutrients and sensory profile of coconut milk/water after super concentration
- Novel products can be derived from super concentrated coconut milk/water
- The Aquaporin Inside® FO process can easily be retrofitted to existing processes and customized according to manufacturing needs
- Simple flush cleaning with water to regain process performance
Explore the potential of FO with our compact ESSENCE go system! Ideal for a wide range of products – including coconut milk and water – our tailor-made solution offers flexible testing options to help you determine if FO is the perfect fit for your needs. Learn more about ESSENCE go here.